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Here at Ty'r Winch we cater for all types of function. If you would like to know more about prices and availability please drop us an email on info@tyrwinch.com.

Bronze

Finger Buffet

· Oven roasted chicken drumsticks with chef’s confit garlic mayonnaise and buffalo sauce

· Lamb Kofta kebabs with yogurt & mint dressing and onion salad

· Thin based cheese and tomato pizza slices – V

· Welsh cheese and leek Quiche wedges - V

· Oriental vegetable spring rolls with sweet chilli sauce – Ve, DF

· Balsamic glazed Caprese skewers – V, GF

· Garlic and herb buttered flatbread – V

· Garlic and herb buttered flatbread with mature Welsh cheddar, mozzarella and red onion – V

· Freshly cut carrot batons and celery sticks with blue cheese dressing, Mexican salsa and houmous – V, GF

· Lightly salted tortilla chips – V, VE, GF, DF

 

Finger Buffet Sandwiches & Wraps;

· A selection of white sourdough rolls, Rye grain sourdough rolls and soft flour tortillas.

· Line caught tuna flakes with cucumber and lemon & black pepper mayonnaise – V, DF

· Home roasted honey and mustard gammon ham with beef tomato and Dijon mustard - DF

· Shredded Welsh mature cheddar, mozzarella and red onion marmalade – V

· Free range egg, watercress and cracked black pepper mayonnaise – V, DF

 

£9.95 per person

Silver

Fork Buffet​;

· Cold Meat Platter—DF

Slices of slow roasted beef silverside, turkey breast, and pork loin with mini stuffing balls, horseradish sauce, cranberry sauce, apple sauce, and freshly baked bread rolls.

· Chefs’ crème fraiche potato salad—V,GF

· Tossed mixed salad bowl—V, VE, DF, GF

Cos lettuce, radicccio, baby leaf spinach, rocket, yellow pepper, cherry tomato, red onion, radish and cucumber tossed in our house dressing

· Lamb kofta kebabs with yogurt & mint dressing and onion salad

· Welsh cheese and leek quiche wedges—V

· Oriental vegetable spring rolls with sweet chilli sauce—Ve, GF

· Balsamic glazed caprese skewers—V, GF

· Freshly cut carrot and celery sticks with blue cheese dressing, houmous and Mexican salsa—V

· Salted tortilla chips—V, Ve, GF, DF

· Ty’r Winch creamy coleslaw—V, GF

 

Tortilla Wraps;

· Line caught tuna flakes with cucumber and lemon & black pepper mayonnaise—V, DF

· Home roasted honey and mustard gammon ham with beef tomato, and Dijon mustard—DF

· Shredded Welsh mature cheddar cheese, mozzarella and red onion marmalade—V

· Free range eggs, watercress, and cracked black pepper mayonnaise—V, DF

 

£13.95 per person

Gold Buffet

Canapes on arrival

Crispy pastry flowers filled with;

· Roast beef and horseradish crème fraiche

· Smoked salmon, cream cheese and dill

· Welsh caws Cenarth brie and cranberry jam

 

Fork Buffet;

· Dressed Salmon Platter—GF

Whole roasted salmon dressed with fresh cucumber and baby boiled potatoes with  a herb, lemon & caper dressing

· Cold Meat Platter DF

Slices of slow roasted beef silverside, turkey breast, and pork loin with mini stuffing balls, horseradish sauce, cranberry sauce, apple sauce, and freshly baked bread rolls.

· Chefs’ crème fraiche potato salad—V,GF

· Tossed mixed salad bowl—V, VE, DF, GF

Cos lettuce, radicchio, baby leaf spinach, rocket, yellow pepper, cherry tomato, red onion, radish and cucumber tossed in our house dressing

· Welsh cheese and leek quiche wedges—V

· Balsamic glazed caprese skewers—V, GF

· Freshly cut carrot and celery sticks with blue cheese dressing, houmous and Mexican salsa—V

· Salted tortilla chips—V, Ve, GF, DF

· Ty’r Winch creamy coleslaw—V, GF

 

Tortilla Wraps;

· Line caught tuna flakes with cucumber and lemon & black pepper mayonnaise—V, DF

· Home roasted honey and mustard gammon ham with beef tomato, and Dijon mustard—DF

· Shredded Welsh mature cheddar cheese, mozzarella and red onion marmalade—V

· Free range eggs, watercress, and cracked black pepper mayonnaise—V, DF

 

£19.95 per person

 

GF—Gluten Free. DF—Dairy Free. V—Vegetarian. Ve—Vegan

All items are produced in a kitchen which handles gluten, dairy and all other allergens

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