BUFFET MENU OPTIONS

Chicken Skewers

Chicken breast skewers in an oriental style Yakitori glaze

Quiche Bites

Short crust pastry filled with seasoned egg and Welsh cheese. Finished with:

- Sweet cure back bacon

- Garlic and chives

Lamb Kofta

Lightly spiced minced lamb kebabs with a creamy yogurt and mint dressing.

Vegetable Samosas

Curried vegetables in crisp pastry. With tangy mango chutney.

Vegetable Spring Rolls

Oriental mixed vegetables wrapped in crisp filo pastry. Accompanied by a sweet chilli dipping sauce. 

Mini Pie selection

Short crust pastry cases filled with Chicken & tarragon; Steak & ale; minced beef and onion

Tortilla Wraps

Flour tortilla wraps filled with Gammon ham, Dijon mustard and beef tomato; Welsh cheese blend, mayonnaise and red onion; Chunky free range egg mayonnaise and rocket; Tuna, cucumber and lemon & black pepper mayonnaise.

Crudites

Freshly cut sticks of carrot, celery and cucumber. With houmous, salsa and blue cheese sauces

Tortilla chips

Lightly salted, crunchy tortilla chips

- Atlantic prawn, smoked salmon and marie rose pastry spoons

- Shredded slow braised beef brisked and horseradish pastry flowers

- Cranberry & orange jam and Angiddy soft cheese vol au vents

Roasted Salmon Platter

Oven roasted whole salmon dressed with baby Pembrokeshire potatoes, fresh lemon, cucumber and caper & lemon butter

Cold Meat Platter

A selection of home cooked and sliced roast beef, pork shoulder and turkey breast accompanied by mini stuffing balls, horseradish sauce, cranberry sauce, apple sauce and bread rolls.

Quiche Wedges

Slices of short crust pastry filled with seasoned egg, leek and Welsh cheese. 

Vegetable Spring Rolls

Oriental mixed vegetables wrapped in crisp filo pastry. Accompanied by a sweet chilli dipping sauce. 

Mini Pie Selection

Short crust pastry cases filled with Chicken & tarragon; Steak & ale; minced beef and onion

Crudites

Freshly cut sticks of carrot, celery and cucumber. With houmous, salsa and blue cheese sauces

Tortilla Chips

Lightly salted, crunchy tortilla chips

Tossed Salad

A combination of Lollo Rosso, radicchio and rocket leaves. Tossed in our house dressing with shredded carrot, red onion, yellow peppers, sweet corn and cherry tomatoes.

Ty’r Winch Coleslaw

Cabbage, carrot, red onion and cornichon pickles in creamy mayonnaise dressing.

Potato Salad

Diced new potato and chives in seasoned crème fresh dressing.