-
Starters
Battered Chicken strips
2 hand battered chicken breast strips, served with a smoky tomato dipping sauce.
Soup of the day or Heinz tomato soup
Served with freshly baked French bread and herb croutons.
Garlic bread fingers
3 fingers of warm crusty garlic and herb French bread
-
Mains
3oz Beef, grilled chicken breast or Panko breaded chicken strip burger
Served in a toated pretzel bun with cos lettuce, beef tomato and red onion rings.
Hand battered chicken nuggets
4 chicken breast chunks in crispy batter
Bangers & Mash
A pair of pork sausages with creamy mashed potato, garden peas and onion gravy
Hand battered cod goujons
3 fingers of cod fillet in crispy batter.
Buffalo Tenders
3 lightly spiced, breaded strips of vegan chicken style soy.
Ciabatta bread pizza.
Crusty ciabatta bread topped with smoky tomato sauce, triple
cheese blend and roasted ham pieces.
Mushroom Stroganoff
Portobello mushrooms in a creamy sauce. Served with saffron rice.
French bread pizza.
Crusty French bread topped with smoky tomato sauce, triple cheese blend and roasted ham pieces
Unless stated, all served with a choice of chips or creamy garlic and chive mash and a choice of garden peas or baked beans.
-
Desserts
Ice cream selection
2 scoops of vanilla, chocolate or strawberry ice cream with a crispy waffle cone and chocolate twist. Topped with chocolate or
strawberry sauce and fresh whipped cream.
Double Chocolate Blondie
Warm white chocolate blondie with milk chocolate chips. Served with a scoop of American vanilla ice cream and chocolate sauce.
Chocolate Chip Sticky Toffee Pudding
Traditional steamed pudding with chocolate chips and toffee sauce. Served with creamy Custard.
Doughnut Dippers
Chocolate topped mini doughnuts served warm with creamy custard, chocolate sauce & strawberry sauce for dipping.