Children’s Menu
2 Course £6.95 or 3 Course £8.95
Starters
Battered Chicken strips
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hand battered chicken breast strips, served with a smoky tomato dipping sauce.
Soup of the day or Heinz tomato soup
Served with sourdough bread and croutons
Garlic ciabatta fingers
2 fingers of garlic bread
Battered Cauliflower florets
Florets of cauliflower in a light crispy batter. Served with a smoky tomato dipping sauce.
Mains
Beef, grilled chicken breast or breaded chicken burger
Served in a floured bun with cos lettuce, beef tomato and red onion rings
Hand battered chicken nuggets
4 chicken breast chunks in crispy batter
Hand battered cod goujons
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fingers of cod fillet in crispy batter.
Welsh faggots and gravy.
2 locally made faggots on a bed of creamy garlic and chive mash. Topped with onion gravy.
Mushroom stroganoff.
Portobello mushrooms in a creamy sauce. Served with saffron rice.
Flat bread pizza.
Sourdough flat bread topped with smoky tomato sauce, cheese and pepperoni slices.
Unless stated, all served with a choice of chips or creamy garlic and chive mash and a choice of peas or baked beans.
Desserts
Ice cream selection
A scoop or vanilla, chocolate or strawberry ice cream in a crispy waffle basket with a fudge finger. Topped with chocolate or strawberry sauce and whipped cream. Please ask about available ice cream flavours.
White chocolate brownie
Warm chocolate brownie topped with white chocolate and served with a scoop of vanilla ice cream
Orange Chocolate brownie
Warm, rich orange and chocolate brownie served with a scoop of chocolate ice cream
Available in the bar & restaurant.