Creme Brûlée £6.25
Rich creamy vanilla custard with a crispy, caramelised sugar top.
Welsh Cheese Platter £9.45
A platter of Perl Las Blue Cheese, Penderyn whisky infused cavern aged Dragon Cheddar and Angiddy Soft Cheese. Served with a selection of crackers, pickles, Welsh ale & tomato chutney, celery sticks, and red grapes. Ideal to share.
Ice cream and Sorbet Selection £5.45
Award Winning ice cream and sorbet, made in Wales to an Italian family recipe. Served with a crisp waffle cone, marbled chocolate pencil and fresh whipped cream.
Please ask for today’s flavours – Vegan ice cream also available.
Ty’r Winch Chocolate Indulgence £5.45
Layers of chocolate sponge, chocolate mouse and solid chocolate, finished with chocolate cream and chocolate chips. Served with double cream.
Ty’r Winch Choc Chip Sticky Toffee Pudding £6.15
Traditional steamed pudding with dates, Belgian dark chocolate chips, and topped with toffee sauce. Served with creamy custard.
Merlyn’s Bread Pudding £4.95
Traditional bread and butter pudding layered with juicy vine fruits, citrus peel, Belgian white chocolate chips and Merlyn Welsh cream liquor. Served hot with creamy custard.
Caramel Apple Tart £5.95
Shortcrust pastry case filled with Bramley apples, topped with a Lotus Biscoff crumble and caramel sauce. Finished with creamy custard.
Don’t miss out on our fantastic coffees made with freshly ground beans for a full and fresh flavour. If you would like to add a little something – ask one of our team about our stunning liqueur coffees or flavoured syrups.
