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Lunch Menu

Available Monday-Friday 12pm-4pm

Express size portions of some of our favourite lunch time classics.

2 Meals for £14.95


Welsh Faggots £8.95

Served with creamy garlic & chive mash, garden peas and onion gravy.

Chefs Pie £8.95

Shortcrust pastry case, slow cooked meats, seasonal vegetables, and rich sauces. Topped with puff pastry and served with double cooked chips or creamy garlic & chive mash, garden peas and onion gravy. Please ask for today’s choice.


Home Cooked Ham and Eggs £8.95

Home roasted honey and mustard gammon ham and free-range fried eggs. With double cooked chips and garden peas.


Beer Battered Cod £8.95

Cod fillet in a crispy beer batter. With hand cut chips, homemade tartare sauce and garden peas.


Chicken Heliwr £8.95

Grilled butterflied chicken breast topped with crispy pancetta, smoky tomato sauce and Welsh cheddar & mozzarella cheese. Served with hand cut chips and salad garnish.


Wholetail Scampi £8.95

Good ol’ scampi served with double cooked chips, our tartare sauce and garden peas


Mushroom stroganoff £8.95

Portobello mushrooms in a rich creamy sauce, served with saffron rice. (Add chicken £2.00. Add slices of ribeye £3.00)


Winter Veg Hotpot £8.95

Seasonal root vegetable and red quinoa in a vegetable gravy, topped with sauteed potatoes and served with double cooked skin on chips and garden peas


Salad Bowls £8.95

Cos lettuce, radicchio, rocket, spinach, cherry tomatoes, red onion, yellow pepper, carrot strips, raddish and sweetcorn. Tossed with either house dressing, honey and mustard dressing or Caesar dressing.

Topped with garlic and herb croutons and your choice of:

  • Cajun chicken breast strips

  • Home roasted honey and mustard gammon ham

  • Grilled Halloumi

  • Cajun Cauliflower florets 



Sandwiches £7.95

A soft sourdough roll, served with tossed salad and coleslaw. 

Choose from:

Club Sandwich (£1 supplement)

Grilled chicken breast, crispy pancetta, cos lettuce, beef tomatoes, Emmental cheese, and confit garlic mayo.


Steak & Onion (£1 supplement)

Grilled ribeye steak pieces and red onion


Ham & Mustard

Home cooked honey and mustard gammon ham and Dijon mustard


Cheese & Onion

Shredded Welsh cheddar and mozzarella cheeses with red onion marmalade



Slices of halloumi cheese, cos lettuce, beef tomato and chunky spiced mayo

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