We’re delighted to invite you to our next Wine & Tapas Night, an evening designed for those who enjoy great food, expertly paired wines, and a relaxed, sociable atmosphere.
Hosted in our private Function Suite, the evening features a carefully curated multi-course tapas menu, created by Spanish chef Jimmy Miranda alongside Head Chef Sam. Each course is thoughtfully paired with wines selected and presented by wine sommelier Tristan Hawkins, guiding you through the flavours and stories behind each pairing.
The night begins with a glass of fizz on arrival, followed by an unhurried journey through food and wine — informal, engaging, and all about enjoying the experience.
Whether you’re joining us as a couple, with friends, or looking for a memorable gift, Wine & Tapas Night is one of our most popular events — and spaces are limited.
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